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The Resource As long as we both shall eat : a history of wedding food and feasts, Claire Stewart

As long as we both shall eat : a history of wedding food and feasts, Claire Stewart

Label
As long as we both shall eat : a history of wedding food and feasts
Title
As long as we both shall eat
Title remainder
a history of wedding food and feasts
Statement of responsibility
Claire Stewart
Creator
Author
Subject
Language
eng
Summary
The food we enjoy while celebrating the joining of life partners helps bring us together, no matter what our differences. In this culinary history of wedding feasts, Stewart examines the various food customs associated with weddings around the world
Member of
Cataloging source
DLC
http://library.link/vocab/creatorDate
1964-
http://library.link/vocab/creatorName
Stewart, Claire
Dewey number
392.5
Illustrations
illustrations
Index
index present
LC call number
GT2690
LC item number
.S74 2017
Literary form
non fiction
Nature of contents
bibliography
Series statement
Rowman & Littlefield studies in food and gastronomy
http://library.link/vocab/subjectName
  • Marriage customs and rites
  • Weddings
  • Food habits
Target audience
adult
Label
As long as we both shall eat : a history of wedding food and feasts, Claire Stewart
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
  • 33
  • Chapter 4
  • Showers of Food, Showers of Gifts
  • 41
  • Chapter 5
  • Table Manners Matter
  • 49
  • Chapter 6
  • Chicken or Beef? Choice of Entrees
  • 61
  • Chapter 1
  • Chapter 7
  • Jumping the Broom
  • 75
  • Chapter 8
  • What Are You? Regional Cuisine and Weddings
  • 83
  • Chapter 9
  • Dating and Dining
  • 99
  • Chapter 10
  • A Brief History of Wedding Feasts
  • Champagne Anyone? The Toast
  • 115
  • Chapter 11
  • Let Them Have Wedding Cake
  • 129
  • Chapter 12
  • Do Me a Favor and Get Me Some Rice
  • 141
  • Chapter 13
  • Honeymoons and Food
  • 7
  • 147
  • Chapter 14
  • Business of Love
  • 161
  • Chapter 15
  • What's Cooking Now?
  • 171
  • Chapter 2
  • Famous and Infamous Feasts
  • 23
  • Chapter 3
  • Last Hooray
Control code
ocn957134459
Dimensions
24 cm.
Extent
vii, 233 pages
Isbn
9781442257139
Lccn
2016038463
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Note
392.5 ST49 ; XX-N ; [A17IP026, #6, 4@36.00, wjm/LRT] ; [A17BP141, #3, 4@36.00, jll/RT ]
Other physical details
illustratons
System control number
  • (Sirsi) 957134459
  • (OCoLC)957134459
Label
As long as we both shall eat : a history of wedding food and feasts, Claire Stewart
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type code
  • txt
  • sti
Content type MARC source
  • rdacontent
  • rdacontent
Contents
  • 33
  • Chapter 4
  • Showers of Food, Showers of Gifts
  • 41
  • Chapter 5
  • Table Manners Matter
  • 49
  • Chapter 6
  • Chicken or Beef? Choice of Entrees
  • 61
  • Chapter 1
  • Chapter 7
  • Jumping the Broom
  • 75
  • Chapter 8
  • What Are You? Regional Cuisine and Weddings
  • 83
  • Chapter 9
  • Dating and Dining
  • 99
  • Chapter 10
  • A Brief History of Wedding Feasts
  • Champagne Anyone? The Toast
  • 115
  • Chapter 11
  • Let Them Have Wedding Cake
  • 129
  • Chapter 12
  • Do Me a Favor and Get Me Some Rice
  • 141
  • Chapter 13
  • Honeymoons and Food
  • 7
  • 147
  • Chapter 14
  • Business of Love
  • 161
  • Chapter 15
  • What's Cooking Now?
  • 171
  • Chapter 2
  • Famous and Infamous Feasts
  • 23
  • Chapter 3
  • Last Hooray
Control code
ocn957134459
Dimensions
24 cm.
Extent
vii, 233 pages
Isbn
9781442257139
Lccn
2016038463
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Note
392.5 ST49 ; XX-N ; [A17IP026, #6, 4@36.00, wjm/LRT] ; [A17BP141, #3, 4@36.00, jll/RT ]
Other physical details
illustratons
System control number
  • (Sirsi) 957134459
  • (OCoLC)957134459

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