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The Resource Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)
Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)
Resource Information
The item Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Mid-Continent Public Library.This item is available to borrow from all library branches.
Resource Information
The item Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Mid-Continent Public Library.
This item is available to borrow from all library branches.
- Summary
- Lyndey Milan has years of experience as a cook, teacher, and mother and presents basic cooking skills and techniques in this collection of nine video clips (2 minutes 30 seconds to 5 minutes each). Her signature streamlined teaching style offers lessons in the kitchen designed to capture the interest of novices and more experienced cooks alike. Video clips include: *How to Make Mayonnaise: Two methods are presented (by hand and using a food processor) and three variations are demonstrated: aioli, rouille, and tartare. *How to Cook the Perfect Steak: Three classic cuts are presented (rump, Scotch fillet, and New York-also called sirloin or porterhouse). The New York cut is cooked in a frying pan, how to test degree of "doneness" is demonstrated, and a red wine reduction sauce is made with the pan juices. *How to Stir-Fry: A classic Asian-style chicken, vegetable, and rice noodle stir-fry is demonstrated with an emphasis on best stir-fry practices
- Language
- eng
- Extent
- 1 streaming video file (36 min.)
- Note
-
- Encoded with permission for digital streaming by Films Media Group on December 20, 2013
- Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware
- Contents
-
- How to Make Mayonnaise (5:00)
- How to Cook the Perfect Steak (4:50)
- How to Make the Perfect Omelette (2:27)
- How to Stir-Fry (4:21)
- Cooking Fish (3:42)
- Poaching Fish (3:20)
- Risotto Bianco (4:52)
- The Secrets to Making Perfect Choux Pastry (4:31)
- Best Sponge-Style Cake (3:10)
- Label
- Inside Lyndey's Kitchen Video Clip Collection
- Title
- Inside Lyndey's Kitchen Video Clip Collection
- Statement of responsibility
- EMC Consulting PTY Ltd/ Flame
- Language
- eng
- Summary
- Lyndey Milan has years of experience as a cook, teacher, and mother and presents basic cooking skills and techniques in this collection of nine video clips (2 minutes 30 seconds to 5 minutes each). Her signature streamlined teaching style offers lessons in the kitchen designed to capture the interest of novices and more experienced cooks alike. Video clips include: *How to Make Mayonnaise: Two methods are presented (by hand and using a food processor) and three variations are demonstrated: aioli, rouille, and tartare. *How to Cook the Perfect Steak: Three classic cuts are presented (rump, Scotch fillet, and New York-also called sirloin or porterhouse). The New York cut is cooked in a frying pan, how to test degree of "doneness" is demonstrated, and a red wine reduction sauce is made with the pan juices. *How to Stir-Fry: A classic Asian-style chicken, vegetable, and rice noodle stir-fry is demonstrated with an emphasis on best stir-fry practices
- Cataloging source
- AzPhAEM
- Characteristic
- videorecording
- http://library.link/vocab/relatedWorkOrContributorName
-
- EMC Consulting PTY Ltd/ Flame
- Films for the Humanities & Sciences (Firm)
- Films Media Group
- Runtime
- 36
- http://library.link/vocab/subjectName
-
- Cooking
- Cooking
- Food industry and trade
- Menus
- Technique
- live action
- Label
- Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)
- Link
- https://mcpl.idm.oclc.org/login?url=http://avod.films.com/PortalPlaylists.aspx?aid=20017&xtid=53547
- Note
-
- Encoded with permission for digital streaming by Films Media Group on December 20, 2013
- Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Configuration of playback channels
- unknown
- Content category
- unspecified
- Content type code
-
- zzz
- Content type MARC source
- rdacontent
- Contents
- How to Make Mayonnaise (5:00) -- How to Cook the Perfect Steak (4:50) -- How to Make the Perfect Omelette (2:27) -- How to Stir-Fry (4:21) -- Cooking Fish (3:42) -- Poaching Fish (3:20) -- Risotto Bianco (4:52) -- The Secrets to Making Perfect Choux Pastry (4:31) -- Best Sponge-Style Cake (3:10)
- Control code
- 100053547
- Dimensions
- unknown
- Extent
- 1 streaming video file (36 min.)
- Form of item
- online
- Governing access note
- Access requires authentication through Films on Demand
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Medium for sound
- other
- Other physical details
- sound, color
- Publisher number
- 53547
- Sound
- sound
- Sound on medium or separate
- sound on medium
- Specific material designation
-
- other
- remote
- System control number
-
- (Sirsi) 100053547
- (OCoLC)870312815
- 100053547
- System details
-
- Mode of access: Internet
- System requirements: FOD playback platform
- Video recording format
- other
- Label
- Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)
- Link
- https://mcpl.idm.oclc.org/login?url=http://avod.films.com/PortalPlaylists.aspx?aid=20017&xtid=53547
- Note
-
- Encoded with permission for digital streaming by Films Media Group on December 20, 2013
- Films on Demand is distributed by Films Media Group for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Configuration of playback channels
- unknown
- Content category
- unspecified
- Content type code
-
- zzz
- Content type MARC source
- rdacontent
- Contents
- How to Make Mayonnaise (5:00) -- How to Cook the Perfect Steak (4:50) -- How to Make the Perfect Omelette (2:27) -- How to Stir-Fry (4:21) -- Cooking Fish (3:42) -- Poaching Fish (3:20) -- Risotto Bianco (4:52) -- The Secrets to Making Perfect Choux Pastry (4:31) -- Best Sponge-Style Cake (3:10)
- Control code
- 100053547
- Dimensions
- unknown
- Extent
- 1 streaming video file (36 min.)
- Form of item
- online
- Governing access note
- Access requires authentication through Films on Demand
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Medium for sound
- other
- Other physical details
- sound, color
- Publisher number
- 53547
- Sound
- sound
- Sound on medium or separate
- sound on medium
- Specific material designation
-
- other
- remote
- System control number
-
- (Sirsi) 100053547
- (OCoLC)870312815
- 100053547
- System details
-
- Mode of access: Internet
- System requirements: FOD playback platform
- Video recording format
- other
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Administrative HeadquartersBorrow it15616 E 24 Highway, Independence, MO, 64055, US39.11165 -94.39162
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Excelsior Springs BranchBorrow it1460 Kearney Road, Excelsior Springs, MO, 64024 , US39.340407 -94.244355
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.mymcpl.org/portal/Inside-Lyndeys-Kitchen-Video-Clip-Collection/lBmMmmKGdSs/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.mymcpl.org/portal/Inside-Lyndeys-Kitchen-Video-Clip-Collection/lBmMmmKGdSs/">Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.mymcpl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.mymcpl.org/">Mid-Continent Public Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.mymcpl.org/portal/Inside-Lyndeys-Kitchen-Video-Clip-Collection/lBmMmmKGdSs/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.mymcpl.org/portal/Inside-Lyndeys-Kitchen-Video-Clip-Collection/lBmMmmKGdSs/">Inside Lyndey's Kitchen Video Clip Collection, EMC Consulting PTY Ltd/ Flame, (electronic resource video)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.mymcpl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.mymcpl.org/">Mid-Continent Public Library</a></span></span></span></span></div>
