The Resource My master recipes : 165 recipes to inspire confidence in the kitchen, with dozens of variations, Patricia Wells in collaboration with Emily Buchanan, (electronic resource)

My master recipes : 165 recipes to inspire confidence in the kitchen, with dozens of variations, Patricia Wells in collaboration with Emily Buchanan, (electronic resource)

Label
My master recipes : 165 recipes to inspire confidence in the kitchen, with dozens of variations
Title
My master recipes
Title remainder
165 recipes to inspire confidence in the kitchen, with dozens of variations
Statement of responsibility
Patricia Wells in collaboration with Emily Buchanan
Creator
Contributor
Author
Contributor
Subject
Genre
Language
eng
Summary
A famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France7the perfect successor to Julia Child's classic The Way to Cook. At her cooking schools in Paris and Provence, Patricia Wells's students leave with more confidence in the kitchen than they ever experienced before. Now, home cooks can learn from the master, known for her collections of delectable, precise, and well-tested, recipes. Here Patricia Wells codifies the skills she imparts in her classes in this inviting instruction manual and cookbook. Each of the recipes teaches particular techniques--blanching, searing, simmering, sweating, steaming, braising, deep-frying--with additional recipes that take your skills in directions both savory and sweet, simple and profound--giving you the knowledge and assurance to expand your cooking even further. For each master recipe, Patricia provides creative sub recipes, such as: Braised Meat: Four-Hour Braised Aromatic Pork (Master Recipe), plus Provençal Lamb Daube with Tomatoes, Olives, and MushroomsGrilling: Scallops Grilled in Shells with Truffle Butter (Master Recipe), plus Grilled Chicken Under a BrickBrioche: Honey Brioche (Master Recipe), plus Blueberry and Orange Blossom French ToastMadeleines: Sweet Chestnut Honey Madeleines (Master Recipe), plus a stunning Walnut Cake using the same batter. Roasted Vegetables: Autumn Rainbow Vegetables (Master Recipe), plus Roasted Eggplant with Harissa, Fennel Seeds, and Honey Panna Cotta: Lemon Panna Cotta with Candied Lemon Zest (Master Recipe), plus Raspberry Panna CottaRustic Galette: Apple and Fresh Rosemary (Master Recipe), plus Apricot and Lavender Honey GalettePatricia also provides a list of pantry essentials, necessary equipment, sources for finding the best ingredients7such as oils, fish and shellfish--a dependable list of preferred wine importers, and advice on when to make easy ingredient substitutions and when to stick to the original recipe
Cataloging source
MMI
http://library.link/vocab/creatorName
Wells, Patricia
Dewey number
641.5
Index
index present
LC call number
TX714
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
Buchanan, Emily
http://library.link/vocab/subjectName
  • Cooking
  • Cooking
Label
My master recipes : 165 recipes to inspire confidence in the kitchen, with dozens of variations, Patricia Wells in collaboration with Emily Buchanan, (electronic resource)
Link
Instantiates
Publication
Copyright
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocn974210446
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (304 pages)
File format
unknown
Form of item
online
Isbn
9780062684059
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
Stock number
D8D2D755-EE38-4DAD-8F56-2CF2D40A99E5
System control number
  • (Sirsi) o974210446
  • (OCoLC)974210446
Label
My master recipes : 165 recipes to inspire confidence in the kitchen, with dozens of variations, Patricia Wells in collaboration with Emily Buchanan, (electronic resource)
Link
Publication
Copyright
Note
Includes index
Antecedent source
unknown
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocn974210446
Dimensions
unknown
Edition
First edition.
Extent
1 online resource (304 pages)
File format
unknown
Form of item
online
Isbn
9780062684059
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
Stock number
D8D2D755-EE38-4DAD-8F56-2CF2D40A99E5
System control number
  • (Sirsi) o974210446
  • (OCoLC)974210446

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