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The Resource Super sushi ramen express : one family's journey through the belly of Japan, Michael Booth

Super sushi ramen express : one family's journey through the belly of Japan, Michael Booth

Label
Super sushi ramen express : one family's journey through the belly of Japan
Title
Super sushi ramen express
Title remainder
one family's journey through the belly of Japan
Statement of responsibility
Michael Booth
Creator
Author
Subject
Language
eng
Summary
The author describes his culinary tour through modern Japan where he sampled such adventurous dishes as cod sperm and octopus ice cream as he traveled the country with his wife and two small children
Biography type
contains biographical information
Cataloging source
DLC
http://library.link/vocab/creatorName
Booth, Michael
Dewey number
394.1/20952
Illustrations
maps
Index
index present
LC call number
GT2853.J3
LC item number
B66 2016
Literary form
non fiction
http://library.link/vocab/subjectName
  • Booth, Michael
  • Food habits
  • Diet
Target audience
adult
Label
Super sushi ramen express : one family's journey through the belly of Japan, Michael Booth
Instantiates
Publication
Note
  • Originally published: Sushi and beyond. London : Jonathan Cape, 2009
  • Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Toshi -- Departure -- No broccoli -- Sumo-size me -- World famous in Japan -- Tempura master class -- A tale of two cooking schools : part 1 -- The mother of all fishmongers -- MSG : an apology -- The busiest fish in the ocean -- The campaign for real wasabi -- Kitchen Street -- Sushi for beginners -- The "special stuff" -- Crabs -- Seaweed -- Kyoto stories -- The Kyoto Cooking Circle -- The most beautiful meal in the world -- First take your crystal-clear, free-flowing mountain stream-- -- The sake crisis -- Beyond sushi -- The fastest food in the world -- Miraculous miso -- The Forest of Lost Souls -- The beef delusion -- Ama divers -- The greatest soy sauce in the world -- A tale of two cooking schools : part 2 -- Fukuoka -- Once upon a time in Shimonoseki -- Okinawa -- Who wants to live forever? -- The oldest village in the world -- Healthy salt -- The restaurant at the end of my universe
Control code
ocn953525318
Dimensions
22 cm
Edition
First U.S. edition.
Extent
viii, 318 pages
Isbn
9781250099808
Lccn
2016019171
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Note
915.204 B644 ; XX-N ; [A16BP026, #28, 4@26.00, LAP/RT ]
Other physical details
map
System control number
  • (Sirsi) 953525318
  • (OCoLC)953525318
Label
Super sushi ramen express : one family's journey through the belly of Japan, Michael Booth
Publication
Note
  • Originally published: Sushi and beyond. London : Jonathan Cape, 2009
  • Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Toshi -- Departure -- No broccoli -- Sumo-size me -- World famous in Japan -- Tempura master class -- A tale of two cooking schools : part 1 -- The mother of all fishmongers -- MSG : an apology -- The busiest fish in the ocean -- The campaign for real wasabi -- Kitchen Street -- Sushi for beginners -- The "special stuff" -- Crabs -- Seaweed -- Kyoto stories -- The Kyoto Cooking Circle -- The most beautiful meal in the world -- First take your crystal-clear, free-flowing mountain stream-- -- The sake crisis -- Beyond sushi -- The fastest food in the world -- Miraculous miso -- The Forest of Lost Souls -- The beef delusion -- Ama divers -- The greatest soy sauce in the world -- A tale of two cooking schools : part 2 -- Fukuoka -- Once upon a time in Shimonoseki -- Okinawa -- Who wants to live forever? -- The oldest village in the world -- Healthy salt -- The restaurant at the end of my universe
Control code
ocn953525318
Dimensions
22 cm
Edition
First U.S. edition.
Extent
viii, 318 pages
Isbn
9781250099808
Lccn
2016019171
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Note
915.204 B644 ; XX-N ; [A16BP026, #28, 4@26.00, LAP/RT ]
Other physical details
map
System control number
  • (Sirsi) 953525318
  • (OCoLC)953525318

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