America's test kitchen, Season thirteen, produced by America's Test Kitchen Productions ; director, Herb Sevush ; presented by American Public Television and WGBH, (videorecording)

Resource Information

The instance America's test kitchen, Season thirteen, produced by America's Test Kitchen Productions ; director, Herb Sevush ; presented by American Public Television and WGBH, (videorecording) represents a material embodiment of a distinct intellectual or artistic creation found in Mid-Continent Public Library. This resource is a combination of several types including: Instance, Video Recording.

Image

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Label

America's test kitchen, Season thirteen, produced by America's Test Kitchen Productions ; director, Herb Sevush ; presented by American Public Television and WGBH, (videorecording)

Title number

Season thirteen

Medium

videorecording

Statement of responsibility

produced by America's Test Kitchen Productions ; director, Herb Sevush ; presented by American Public Television and WGBH

Instantiates

• America's test kitchen, Season thirteen

Distribution

• Arlington, Va., PBS | Distributed by PBS Distribution, 2013

Copyright

• ©2013

Note

• Originally produced for television in 2013
• Special features: printable versions (PDFs) of all recipes

Carrier category

videodisc

Carrier category code

• vd

Carrier MARC source

rdacarrier

Color

multicolored

Configuration of playback channels

stereophonic

Content category

two-dimensional moving image

Content type code

• tdi

Content type MARC source

rdacontent

Contents

• disc 1.
• Meat and potatoes à la Française
• Great American classics
• A taste of Spain
• Simple and satisfying vegetable mains
• Pork chops and lentil salad
• Ultimate Italian
• Irish comfort classics
• disc 2.
• Two ways with fish
• Big, bold chicken braises
• Spicy fall sweets
• Company's coming
• Breakfast standbys
• Turkey on the grill
• disc 3.
• Chicken classics, improved
• Great Italian pasta sauces
• Asian takeout favorites
• Spicing up the grill
• Perfecting summer classics
• Rethinking seafood classics
• Skewered and wrapped
• disc 4.
• Short ribs and chops hit the grill
• Indian classics made easy
• Ultimate grilled turkey burgers
• Chili and stew go vegetarian
• French sweets, refined and rustic
• Sunday brunch

Control code

ocn844389078

Dimensions

4 3/4 in.

Dimensions

other

Edition

DVD, enhanced.

Extent

4 videodiscs (approximately 13 hr.)

Isbn

9781608838783

Media category

video

Media MARC source

rdamedia

Media type code

• v

Medium for sound

videodisc

Note

TV SERIES 791.45 AMERICA'S ; XX-D ; 4DVD/1AW ; SEASON 13 ; CS ; CC ; ENH ; LAP ; A13MD011 ; CNC1503.

Other control number

841887018814

Other physical details

sound, color

Publisher number

ATKC6130

Record ID

u2963921

Sound on medium or separate

sound on medium

Specific material designation

videodisc

System control number

• (Sirsi) 844389078
• (OCoLC)844389078

System details

• DVD; NTSC, Region 1; widescreen presentation; stereo
• System requirements for DVD-ROM feature: PC running Windows ; DVD-ROM drive ; Adobe Acrobat Reader

Video recording format

DVD